Recipes Salad Vegetable Salad Recipes Avocado Salad Recipes Mexican Mango Salad 4.5 (6) 4 Reviews 1 Photo Quick, light salad recipe I made using some ingredients I needed to use up one day. Turned out to be a hit! Add black beans or chicken to make it a meal. Recipe by SherriRD Published on June 19, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Prep Time: 35 mins Total Time: 35 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 2 avocados, cut into cubes 20 cherry tomatoes, halved 1 mango, cubed 2 cups mixed salad greens 2 cups bite-size pieces of romaine lettuce ½ red onion, chopped 3 green onions, chopped Dressing: 4 limes, juiced 2 tablespoons olive oil 1 tablespoon white sugar ¼ teaspoon ground red pepper ¼ teaspoon ground cumin ¼ teaspoon salt ¼ teaspoon ground black pepper Directions Combine avocados, tomatoes, mango, mixed greens, romaine lettuce, red onion, and green onions in a bowl. Toss salad until evenly mixed. Combine lime juice, olive oil, sugar, red pepper, cumin, salt, and black pepper in a separate bowl. Whisk dressing until blended. Pour into the salad; toss briefly and serve. I Made It Print Nutrition Facts (per serving) 314 Calories 22g Fat 33g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 314 % Daily Value * Total Fat 22g 28% Saturated Fat 3g 16% Sodium 173mg 8% Total Carbohydrate 33g 12% Dietary Fiber 12g 42% Total Sugars 12g Protein 5g Vitamin C 68mg 338% Calcium 77mg 6% Iron 2mg 13% Potassium 990mg 21% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved