Skip to main content New<> this month
Get the Allrecipes magazine

Two Corn Chicken Posole

Rated as 5 out of 5 Stars

"This hearty Mexican stew is prepared in a slow-cooker. Posole's signature ingredient is corn, and this tasty chicken stew features both sweet whole kernel corn and hominy. Top with a variety of fresh ingredients for a delicious, authentic meal in a bowl."
Added to shopping list. Go to shopping list.


4 h 10 m servings 557
Original recipe yields 6 servings


{{model.addEditText}} Print
  1. Combine all ingredients except chicken in a 6 or 7-qt. slow cooker. Add chicken and push down to submerge. Cover and cook 8 to 10 hours on LOW or 4 to 5 hours on HIGH.
  2. Remove chicken and shred with forks. Add chicken back to stew.
  3. Serve stew in bowls with toppings, as desired.

Nutrition Facts

Per Serving: 557 calories; 25.5 37.4 44.3 162 882 Full nutrition

Explore more


Read all reviews 2
Most helpful
Most positive
Least positive

My wife hates soups and stews but loves this! We had it with quinoa one night and added some pinto and kidney beans the next. Will be making this again.

I made this recipe as directed and it turned out so good! It’s very flavorful and just the right kind of spicy for me! Love it!