Sweet and Savory Cornbread Cookies
You just have to try these fun and flavorful sweet and savory cornbread cookies. They are buttery, moist, sweet, and slightly spicy. Serve warm.
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Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Cook's Notes:
You can also use a nonstick silicone baking mat, such as a Silpat(R) instead of parchment paper.
Nutrition Facts
Per Serving:
131 calories; protein 2.4g; carbohydrates 17.1g; fat 6g; cholesterol 24.2mg; sodium 250.3mg.
Full Nutrition