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North African Sweet Potato Burgers

Rated as 4.5 out of 5 Stars

"These are amazing! I made a bunch and froze them instead of going to the store and buying pre-made frozen burgers. Really great with pickles and hummus on a sandwich."
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1 h servings 114
Original recipe yields 8 servings


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  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking sheet with vegetable oil.
  2. Place sweet potatoes, oats, onion, peanuts, cilantro, ginger, garlic, cumin, and salt in a bowl. Mix until fully combined. Form mixture into patties; arrange onto the prepared baking sheet.
  3. Bake in the preheated oven until one side is browned, about 15 minutes. Flip the patties and bake until the other side is browned, about 15 minutes more.


  • Cook's Note:
  • Soy nuts may be substituted for the peanuts.

Nutrition Facts

Per Serving: 114 calories; 6.2 12 3.9 0 370 Full nutrition

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Read all reviews 4
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I loved these... can't wait to make them again. The peanuts I think are what makes this for me... adds much needed texture. I first started forming 8 patties... they were very small. I ended ...

I used beans instead of peanuts and microwaved and then fried it instead of using the oven

I doubled this recipe and my entire family loved it! Even the kids! I did decrease the cilantro because I used it from my garden and it had a strong taste. Because I used two pans I did have to ...

they came out a little too dry. Maybe too long in the oven? who knows, maybe I should have fried them instead. Not sure I'll be making them again, even though I'm a huge fan of oatmeal, peanuts ...