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Slow Cooker Creamed Corn
January 28, 2006

We loved this yummy sidedish! I didn't have frozen corn so I added 3 drained cans of regular corn instead and it came out perfect. I changed nothing else. Certainly a once in awhile thing with all the butter and cream cheese but I might try it out next time with a butter substitute and lower calorie cream cheese and see how that works out. Thanks for a FANTASTIC recipe!

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