Breaded pork chops with mashed potatoes and salad (preferably a sauerkraut salad) is served regularly for Sunday dinner in Poland. Pound the meat as thinly as you can for best results.

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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place pork chops between 2 sheets of heavy plastic on a solid, level surface. Firmly pound with the smooth side of a meat mallet, turning occasionally, until very thin. Season with salt and pepper.

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  • Pour flour onto a large plate. Whisk egg in a wide, shallow bowl. Place breadcrumbs in a separate shallow bowl.

  • Dredge chops with flour. Dip in whisked egg. Coat with bread crumbs on both sides. Shake off excess coating.

  • Heat oil in a large skillet over medium-high heat. Add breaded chops; cook until golden brown, about 5 minutes per side.

Cook's Note:

Fry pork chops in lard if preferred.

Nutrition Facts

332 calories; 21.8 g total fat; 124 mg cholesterol; 257 mg sodium. 15.2 g carbohydrates; 18.1 g protein; Full Nutrition

Reviews (1)

Read More Reviews

Most helpful positive review

Rating: 5 stars
09/06/2019
A very basic breaded pork Chop. I followed instructions to a "T". Next time I will add some garlic and onions powder, with the S&P, to add a bit more flavor. Great comfort food which took me back to Grandma's house when I was a child. Thanks for sharing the recipe. Read More
1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
09/06/2019
A very basic breaded pork Chop. I followed instructions to a "T". Next time I will add some garlic and onions powder, with the S&P, to add a bit more flavor. Great comfort food which took me back to Grandma's house when I was a child. Thanks for sharing the recipe. Read More
Rating: 5 stars
09/06/2019
A very basic breaded pork Chop. I followed instructions to a "T". Next time I will add some garlic and onions powder, with the S&P, to add a bit more flavor. Great comfort food which took me back to Grandma's house when I was a child. Thanks for sharing the recipe. Read More
Rating: 5 stars
03/23/2020
The only change I made was I added garlic powder to the salt and pepper. Very moist and flavorful pork chops that the whole family loved. Read More
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