This is a creamy dessert with the perfect balance between tangy and sweet. Serve as is, or with sliced mango.

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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Blend cream cheese and condensed milk in a bowl with an electric mixer until well combined. Dissolve gelatin in water in a separate bowl.

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  • Beat dissolved gelatin, passion fruit puree, mango puree, and lime juice into the cream cheese mixture with the electric mixer until fully blended.

  • Pour cream cheese mixture over the prepared crust. Let chill until set, 2 to 3 hours.

Nutrition Facts

434 calories; 25.5 g total fat; 63 mg cholesterol; 333 mg sodium. 44.3 g carbohydrates; 9.1 g protein; Full Nutrition