Skip to main content New this month
Get the Allrecipes magazine

No-Bake Passion Fruit and Mango Cheesecake

Rated as 0 out of 5 Stars
 made it  |  0 reviews   |   photos

"This is a creamy dessert with the perfect balance between tangy and sweet. Serve as is, or with sliced mango."
Added to shopping list. Go to shopping list.


2 h 10 m servings 434 cals
Original recipe yields 10 servings (1 10-inch pie pan)


{{model.addEditText}} Print
  • Prep

  • Ready In

  1. Blend cream cheese and condensed milk in a bowl with an electric mixer until well combined. Dissolve gelatin in water in a separate bowl.
  2. Beat dissolved gelatin, passion fruit puree, mango puree, and lime juice into the cream cheese mixture with the electric mixer until fully blended.
  3. Pour cream cheese mixture over the prepared crust. Let chill until set, 2 to 3 hours.

Nutrition Facts

Per Serving: 434 calories; 25.5 g fat; 44.3 g carbohydrates; 9.1 g protein; 63 mg cholesterol; 333 mg sodium. Full nutrition

Similar recipes


Read all reviews 0