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Most Delicious Strawberry Cheesecake Trifle

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"The most delicious dessert you will ever put past your lips again!"
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2 h 20 m servings 1016
Original recipe yields 6 servings


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  1. Reserve 1/4 cup strawberries for garnishing; leave them halved or slice to your preference. Slice the remaining 7 3/4 cups strawberries; place in a bowl with white sugar and 1 tablespoon almond extract. Stir to combine.
  2. Pour heavy whipping cream into a bowl; beat until stiff peaks form.
  3. Mix cream cheese, confectioners' sugar, sour cream, vanilla extract, and 1/4 teaspoon almond extract into the whipped cream. Fold cake cubes gently into the cream mixture.
  4. Cover the bottom of a trifle bowl with a shallow layer of the strawberry-sugar mixture; follow with a layer of the cream mixture. Continue layering until bowl is full; top with reserved strawberries. Chill for 2 hours.

Nutrition Facts

Per Serving: 1016 calories; 64.6 100 13.2 208 698 Full nutrition

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