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Ingredients25 m servings 536 cals
Original recipe yields 1 servings (1 serving)
- Combine water, cornmeal, whole milk, coconut milk, white sugar, vanilla extract, salt, nutmeg, and cinnamon in a blender; blend until smooth.
- Bring the mixture to a boil in a saucepan; whisk occasionally until beginning to thicken, about 5 minutes. Reduce heat when slow bubbles form. Stir frequently until as thick as you like, about 5 minutes. Add raisins.
- Remove from heat, cover, and let cool before serving, about 5 minutes.
- Cook's Notes:
- You may also blend the cornmeal mixture in a NutriBullet™ or shake well in a sealed container.
Per Serving: 536 calories; 15.2 g fat; 95.7 g carbohydrates; 7.1 g protein; 6 mg cholesterol; 1207 mg sodium. Full nutrition
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