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Mandarin Banana Colada Sorbet

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"A fruity sorbet with whole fruit pieces. Garnish with a paper umbrella."
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8 h 10 m servings 134 cals
Original recipe yields 4 servings

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  1. Combine mandarin oranges, sugar, pina colada mix, banana, milk, and food coloring in a saucepan. Bring to a gentle boil, stirring until fully combined. Transfer immediately to a small bowl. Cover with plastic wrap and freeze until firm, 8 hours to overnight.

Nutrition Facts

Per Serving: 134 calories; 0.7 g fat; 32.5 g carbohydrates; 1.2 g protein; 1 mg cholesterol; 10 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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