New this month
Get the Allrecipes magazine

Mashed Purple Sweet Potatoes

 made it  |  0 reviews   |   photos
Crystal Sanders

"Delicious purple sweet potatoes."
Added to shopping list. Go to shopping list.


55 m servings 200 cals
Original recipe yields 6 servings (3 cups)

On Sale

What's on sale near you.


Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)

May we suggest



{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Poke holes all over potatoes with a fork. Arrange in a baking dish.
  3. Bake in preheated oven until potatoes are easily pierced with a knife, about 45 minutes.
  4. Cut potatoes in half, widthwise, on a cutting board. Scoop flesh into a mixing bowl. Add coconut milk, lime juice, salt and pepper to taste. Beat with an electric mixer until smooth.

Nutrition Facts

Per Serving: 200 calories; 8.1 g fat; 30.8 g carbohydrates; 3.1 g protein; 0 mg cholesterol; 109 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 0