Rating: 4.5 stars
15 Ratings
  • 5 star values: 13
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

Who knew caramel syrup, milk, and Gevaliau0026reg; Cold Brew Concentrate could blend together with ice to make such a delicious summer or anytime beverage?



Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Place cold brew concentrate, milk, 2 tablespoons caramel ice cream syrup, and sugar in blender; blend until mixed, 5 to 10 seconds. Add ice cubes and blend well, about 5 seconds. Pour into a glass.n

  • Serve topped with whipped topping and a drizzle of caramel syrup.n

Editor's Note:

This recipe was developed by this Allrecipes Allstar as part of a campaign sponsored by Gevalia.

Nutrition Facts

266 calories; protein 4.7g; carbohydrates 52.6g; fat 5.1g; cholesterol 12.7mg; sodium 271mg. Full Nutrition