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Ingredients1 h servings 107 cals
Original recipe yields 2 servings
- Whisk olive oil, onion powder, seasoned salt, and garlic powder together in a bowl; add zucchini and marinate for about 30 minutes.
- Preheat grill for medium heat and lightly oil the grate.
- Grill zucchini slices on the preheated grill for about 10 minutes. Flip and grill until edges are crisp and grill marks are present, about 10 minutes more.
Per Serving: 107 calories; 7.2 g fat; 10.1 g carbohydrates; 3 g protein; 0 mg cholesterol; 709 mg sodium. Full nutrition
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