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Hamburger Rice Casserole
March 08, 2018

I made this today. It's certainly nothing fancy but it's easy to put together, and it makes a lot. I used minced garlic instead of the powder, and a can of diced tomatoes - I wasn't about to stick my hand in a can of tomatoes to break them up. And I used 2 cups of shredded cheddar - other than exceptions, I followed the recipe exactly. It's pretty tasty, and while I don't know if I'll make it again, it was a good one to try. One extra comment - it needs more salt and pepper and/or other spices. It freezes and reheats well.

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