Meatball Parmesan Hot Dish
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Ingredients45 m servings 611 cals
Original recipe yields 8 servings
- Heat oven to 425 degrees F.
- Combine meatballs, pasta sauce, tomatoes, carrots and green beans in a 13x9-inch baking dish; sprinkle with mozzarella cheese and top with Tater Tots(R).
- Bake until sauce is bubbly and Tater Tots(R) are golden brown, about 30 to 35 minutes. Remove from oven; sprinkle Tater Tots(R) with Parmesan cheese and garnish with basil, if desired.
Per Serving: 611 calories; 30.5 g fat; 53.5 g carbohydrates; 28.8 g protein; 102 mg cholesterol; 1650 mg sodium. Full nutrition