A quick, easy, and tasty strawberry sherbet.

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Recipe Summary

prep:
5 mins
additional:
1 hr
total:
1 hr 5 mins
Servings:
4
Yield:
2 cups sherbet
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place strawberries in a food processor and blend until smooth, about 30 seconds. Blend in sugar and lemon juice, about 10 seconds more.

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  • Freeze sherbet until solid, about 1 hour.

Nutrition Facts

63 calories; protein 0.5g; carbohydrates 16.5g; fat 0.1g; sodium 2.2mg. Full Nutrition
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Reviews (3)

Read More Reviews

Most helpful positive review

Rating: 4 stars
03/13/2018
Made as written and this turned out tasty. Next time I would add a little bit more lemon juice or even lime but that is the only change I would make. This would be a good base for making daiquiri's too. Read More
(1)
3 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
03/13/2018
Made as written and this turned out tasty. Next time I would add a little bit more lemon juice or even lime but that is the only change I would make. This would be a good base for making daiquiri's too. Read More
(1)
Rating: 5 stars
05/04/2020
This was delicious! I highly recommend it! 5 stars! Read More
Rating: 5 stars
12/19/2019
Very good! My family loved it!! Read More
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