Rating: 3.5 stars
3 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1

These baguette toasts are ready for a party topped with black and green olives over smooth spreadable cheeses in this easy gourmet appetizer.

Recipe Summary

cook:
3 mins
total:
33 mins
prep:
30 mins
Servings:
10
Yield:
10 crostini
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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Place baguette slices on a baking sheet.

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  • Mix cream cheese and semi-soft cheese together in a bowl.

  • Combine black olives, green olives, red peppers, parsley, and garlic in a bowl to make the olive salad.

  • Broil baguette slices until golden brown, 3 to 5 minutes. Spread cheese mixture over baguette slices and top with the olive salad.

Nutrition Facts

253 calories; protein 8.1g; carbohydrates 23.3g; fat 14.9g; cholesterol 33.6mg; sodium 903.4mg. Full Nutrition
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