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Iced Mocha Fusion Shake
Reviews:
May 31, 2003

This was just outstanding. I took another reviewers advice and cut the vanilla to 1/2 teaspoon. I also cut the sugar to two tablespoons. I used International Coffee's Hazelnut Belgian flavor and also added one tablespoon of chocolate syrup and one tablespoon instant coffee. Delicious! Thanks for this recipe!

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