Name: Tommy's Blue Cheese Coleslaw (with Bacon and Grapes)
Prep time: 20 min
Total time: 8 h 20 min
Yield: 4 servings
Ingredients: ¼ cup sour cream; ¼ cup mayonnaise; 1 tablespoon apple cider vinegar; 1 tablespoon stone ground mustard; 1 ½ teaspoons white sugar; ⅔ cup blue cheese crumbles, or to taste; 1 (10 ounce) package shredded cabbage and carrot mix; ¼ cup sliced red grapes; 4 strips cooked bacon, chopped; salt and ground black pepper to taste

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Barbara Engelke

09/10/2017

So yummy!! I used honey Dijon instead of stone ground mustard and I omitted to grapes (might add tomatoes at serving time) but omg this is my new staple!!

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5 star values: 2
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Barbara Engelke

09/10/2017

So yummy!! I used honey Dijon instead of stone ground mustard and I omitted to grapes (might add tomatoes at serving time) but omg this is my new staple!!

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Tommy's Blue Cheese Coleslaw (with Bacon and Grapes)

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