Macadamia Nut Pesto Hummus

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Recipe by: Shantelle

"This hummus is creamy, nutty, and awesome! Serve with pita, veggies, or chips."

Directions

Combine garbanzo beans, macadamia nuts, olive oil, onion powder, garlic powder, salt, and pepper in a high-powered blender or food processor. Cover and puree until smooth, adding the reserved liquid if necessary. Add pesto to the puree and pulse to combine.