New this month
Get the Allrecipes magazine

Refreshing Napa Cabbage Salad

 made it  |  0 reviews   |   photos

"A delicious and refreshing salad that is perfect for the summertime. It is ideal as a light lunch or side. A tangy salad with a kick!"
Added to shopping list. Go to shopping list.


1 h 33 m servings 218 cals
Original recipe yields 4 servings

On Sale

What's on sale near you.


Sort stores by

We're showing stores near
Update Location
(uses your location)

  • offer photo
offer photo

May we suggest



{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Whisk rice vinegar, honey, ginger, soy sauce, wasabi paste, and sesame oil together in a bowl until vinaigrette is smooth.
  2. Combine cabbage, cucumber, red bell pepper, and carrot in a large bowl. Pour vinaigrette over cabbage mixture and toss. Refrigerate for 1 hour.
  3. Heat a skillet over medium heat; cook and stir sesame seeds until toasted, 3 to 5 minutes.
  4. Garnish salad with toasted sesame seeds and avocado.

Nutrition Facts

Per Serving: 218 calories; 12.4 g fat; 26.3 g carbohydrates; 4.8 g protein; 0 mg cholesterol; 308 mg sodium. Full nutrition

Similar recipes


Read all reviews 0