Apple Tart with Almonds and Apricot Jam
I had these ingredients lying around and decided to give this a try. I think it was pretty successful!
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Cook's Note:
Brush puff pastry with an egg white before baking to achieve a more golden color.
Nutrition Facts
Per Serving:
220 calories; protein 2g; carbohydrates 22g; fat 14.4g; cholesterol 20.3mg; sodium 85.1mg. Full Nutrition