Chicken Parmesan Soup

Name: Chicken Parmesan Soup
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 2 tablespoons extra-virgin olive oil; 1 large onion, diced; 3 cloves garlic, minced; 3 tablespoons tomato paste, or to taste; 1 teaspoon red pepper flakes; 4 cups chicken broth; 1 (15 ounce) can diced tomatoes; 1 (8 ounce) package penne pasta; 1 pound cooked breaded chicken breast (such as Perdue®), cut into chunks; 0.5 cup shredded mozzarella cheese; 0.5 cup grated Parmesan cheese; coarse sea salt and ground black pepper to taste

4.6

(9)

8 Reviews

5 Photos

A cheesy, red sauce Parmesan soup with pasta. Garnish with fresh parsley.

Recipe by Denise Nika

Updated on October 13, 2022

5

Prep Time:

15 mins

Cook Time:

20 mins

Total Time:

35 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

2 tablespoons extra-virgin olive oil
1 large onion, diced
3 cloves garlic, minced
3 tablespoons tomato paste, or to taste
1 teaspoon red pepper flakes
4 cups chicken broth
1 (15 ounce) can diced tomatoes
1 (8 ounce) package penne pasta
1 pound cooked breaded chicken breast (such as Perdue®), cut into chunks
½ cup shredded mozzarella cheese
½ cup grated Parmesan cheese
coarse sea salt and ground black pepper to taste

Directions

Heat olive oil in a large pot over medium heat. Add onion; cook and stir in hot oil until tender, about 6 minutes. Add garlic; cook until fragrant, about 1 minute. Stir in tomato paste and red pepper flakes until well combined. Pour in chicken broth and diced tomatoes.
Bring soup to a simmer. Add pasta; cook until tender yet firm to the bite, 6 to 8 minutes. Stir in chicken; simmer until heated through, about 5 minutes.
Mix mozzarella cheese and Parmesan cheese into soup before serving. Season with salt and pepper.

Nutrition Facts (per serving)

792	Calories
41g	Fat
67g	Carbs
38g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 792
% Daily Value *
Total Fat 41g	52%
Saturated Fat 10g	49%
Cholesterol 81mg	27%
Sodium 2329mg	101%
Total Carbohydrate 67g	24%
Dietary Fiber 5g	17%
Total Sugars 9g
Protein 38g
Vitamin C 15mg	74%
Calcium 309mg	24%
Iron 7mg	41%
Potassium 637mg	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.