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Ingredients30 m servings 249
Original recipe yields 10 servings
- Whisk buttermilk, mayonnaise, shallot, dill, lemon juice, and salt together in a bowl until dressing is smooth; refrigerate.
- Mix lettuce, bacon, avocado, eggs, and salmon together in a bowl. Add dressing and toss until coated; season with black pepper.
Per Serving: 249 calories; 20.4 3 12.9 95 810 Full nutrition