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Grilled Hoisin Beef
Reviews:
October 09, 2019

This is the second recipe I have made from Chef John (the other was his Italian meatballs) and the second winner! I used steak tips instead of skirt steak and added another tablespoon of Hoisin sauce. Other than that I follow his recipe to a T. Wonderful sweet flavor rivaling anything I have had in a restaurant. The leftovers were even better.

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