Skip to main content New<> this month
Get the Allrecipes magazine
Grilled Hoisin Beef
Reviews:
February 12, 2018

Wonderful! We used flank steak and marinated it for a few hours. I'm looking forward to trying this again, maybe with chicken next time. I'm not sure about the effort comments, we found it to be effortless and SO worth what little time was needed.

  1. 64 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars