The Cheesecake Factory® Avocado Egg Rolls

Name: The Cheesecake Factory® Avocado Egg Rolls
Prep time: 20 min
Cook time: 3 min
Total time: 23 min
Yield: 3 egg rolls
Ingredients: 1 large avocado, diced; 2 tablespoons chopped oil-packed sun-dried tomatoes; 1 tablespoon minced red onion; ½ teaspoon chopped fresh cilantro; 1 pinch salt; 3 egg roll wrappers; 1 egg, beaten; vegetable oil for frying

4 Ratings
3 Reviews
4 Photos

Fried appetizer recipe.

By OAC

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Recipe Summary

cook:

3 mins

total:

23 mins

prep:

20 mins

Servings:

Yield:

3 egg rolls

Nutrition Info

Ingredients

Original recipe yields 3 servings

The ingredient list now reflects the servings specified

1 large avocado, diced
2 tablespoons chopped oil-packed sun-dried tomatoes
1 tablespoon minced red onion
½ teaspoon chopped fresh cilantro
1 pinch salt
3 egg roll wrappers
1 egg, beaten
vegetable oil for frying

Directions

Step 1
Combine avocado, sun-dried tomatoes, red onion, cilantro, and salt in a bowl; mix gently to avoid mashing the avocado.

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Step 2
Position egg roll wrappers on a flat work surface so that 1 corner is pointing toward you. Place 1/3 of the avocado mixture 1 inch from the bottom corner and sides of each wrapper; wrap up halfway. Brush the exposed corners and edges of the wrappers with beaten egg; roll up completely. Press down lightly on rolls to ensure they are sealed.
Step 3
Heat oil in a deep-fryer or large saucepan over medium heat. Fry egg rolls until golden brown, 3 to 4 minutes. Drain on paper towels.

Editor's Note:

We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Amount will vary depending on cooking time and temperature, ingredient density, and specific type of oil used.

Nutrition Facts

Per Serving:

275 calories; protein 5g; carbohydrates 14.2g; fat 23.6g; cholesterol 62.7mg; sodium 139.8mg. Full Nutrition

Soup Loving Nicole

Allstar

05/15/2017

I have never been to The Cheesecake Factory so I cannot compare but these were good. The recipe doesn't mention it but I definitely think they need a dipping sauce. I used sweet chili sauce and it was excellent with these.

PennyMW

03/16/2019

The idea of an avocado roll sounded good, but these were not. My avacado filling before I rolled and cooked them was amazing, but after cooking, they weren't good to me. I couldn't even finish them. I've never tried the actual appetizer at cheesecake factory, now I need to and hope they are better.

4 Ratings

5 star values: 0
4 star values: 3
3 star values: 0
2 star values: 0
1 star values: 1

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Soup Loving Nicole

Allstar

05/15/2017

melissam

01/14/2018

Excellent first go around, I stuck to the recipe but next time I will add a little pico de Gallo and lime.

PennyMW

03/16/2019

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The Cheesecake Factory® Avocado Egg Rolls

Gallery

Recipe Summary

Ingredients

Directions

Editor's Note:

Nutrition Facts

Reviews (3)

Most helpful positive review

Most helpful critical review

All Reviews for The Cheesecake Factory® Avocado Egg Rolls

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The Cheesecake Factory® Avocado Egg Rolls

Gallery

Recipe Summary

Ingredients

Directions

Editor's Note:

Nutrition Facts

Reviews (3)

Most helpful positive review

Most helpful critical review

All Reviews for The Cheesecake Factory&reg; Avocado Egg Rolls

All Reviews for The Cheesecake Factory® Avocado Egg Rolls