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Chocolate Truffle Cookies
Reviews:
May 16, 2006

I think these are the greatest, very quick and easy to make, they're especially a hit with all the ladies. I've been making these for over 2 years now and I still get raves over them. I sometimes add a teaspoon of instant coffee to the recipe and also substitute 1/2 cup of bittersweet chocolate chips in the first cup of chips in the recipe. To help make handling the dough easier, I keep my hands damp with cold water, rinsing occasionally, while I'm rolling the dough into balls, I also always use parchment paper when baking any cookie recipe.

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