Chocolate Truffle Cookies

4.7
(659)

A very dark, rich chocolate cookie for the true chocoholic. This recipe uses relatively little flour, resulting in dense, fudge-like cookies. These cookies keep well in the freezer (but you may have a hard time waiting for them to thaw before you eat them).

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Prep Time:
15 mins
Cook Time:
10 mins
Additional Time:
1 hrs 35 mins
Total Time:
2 hrs
Servings:
36
Yield:
3 dozen

Ingredients

  • 4 (1 ounce) squares unsweetened chocolate, chopped

  • 1 cup semisweet chocolate chips

  • 6 tablespoons butter

  • 3 eggs

  • 1 cup white sugar

  • 1 ½ teaspoons vanilla extract

  • ½ cup all-purpose flour

  • 2 tablespoons unsweetened cocoa powder

  • ¼ teaspoon baking powder

  • ¼ teaspoon salt

  • 1 cup semisweet chocolate chips

Directions

  1. In the microwave or in a metal bowl over a pan of simmering water, melt unsweetened chocolate, 1 cup of the chocolate chips, and the butter stirring occasionally until smooth. Remove from heat and set aside to cool. In a large bowl, whip eggs and sugar until thick and pale, about 2 minutes. Stir in the vanilla and the chocolate mixture until well mixed. Combine the flour, cocoa, baking powder and salt; gradually stir into the chocolate mixture. Fold in remaining 1 cup chocolate chips. Cover dough and chill for at least an hour or overnight.

  2. Preheat oven to 350 degrees F (175 degrees C). Roll chilled dough into 1 inch balls. Place on ungreased cookie sheets so they are 2 inches apart.

  3. Bake for 9 to 11 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts (per serving)

112 Calories
7g Fat
14g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 36
Calories 112
% Daily Value *
Total Fat 7g 9%
Saturated Fat 4g 20%
Cholesterol 21mg 7%
Sodium 40mg 2%
Total Carbohydrate 14g 5%
Dietary Fiber 1g 4%
Total Sugars 11g
Protein 2g
Calcium 11mg 1%
Iron 1mg 6%
Potassium 73mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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