Karaage (Japanese Fried Chicken) with Honey Mayoster Sauce
Very easy to make and my guests enjoy it a lot! It can be served as an appetizer, or over a bed of rice as a quick weekday dinner! I usually marinate the night before to give it more flavor, but if it's a last-minute meal you are preparing, no worries, because there's still dipping sauce! Serve hot with shredded lettuce and a lemon wedge.
Ingredients
4
Original recipe yields 4 servings
Directions
Editor's Notes:
Japanese-style mayonnaise is tangier than its American counterpart. Look for the Kewpie brand online or at specialty groceries.
We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Amount will vary depending on cooking time and temperature, ingredient density, and specific type of oil used.
Nutrition Facts
Per Serving:
681 calories; 47.5 g total fat; 128 mg cholesterol; 1045 mg sodium. 46.1 g carbohydrates; 21.8 g protein; Full Nutrition
