Zucchini Ravioli with Minced Beef and Feta Filling
Original recipe yields 2 servings
If the "ravioli" won't stay wrapped up, try removing some filling or using a toothpick to keep them closed.
776 calories; protein 55.6g; carbohydrates 36.5g; fat 47g; cholesterol 183mg; sodium 2198.7mg. Full Nutrition