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Baby Tortilla Pizzas

Suzi Holter

"These pizzas are super easy and fun to make, and taste even better!"
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20 m servings 540 cals
Original recipe yields 4 servings (12 mini pizzas)

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  • Prep

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  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin tin with cooking spray.
  2. Use a round cookie cutter or small mason jar lid to cut circles from the tortillas that are slightly larger than the bottom of the muffin cups. Place 1 circle in the bottom of each cup.
  3. Spoon some pizza sauce over each tortilla circle; top with some mozzarella cheese and 1 pepperoni slice.
  4. Bake in the preheated oven until cheese is melted and golden, 10 to 12 minutes. Scoop out of the muffin cups using a spoon.

Nutrition Facts

Per Serving: 540 calories; 33.6 g fat; 32.8 g carbohydrates; 24.7 g protein; 77 mg cholesterol; 1625 mg sodium. Full nutrition

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These were super fun and super easy. The hardest part was getting the mason jar lid to cut the pizza crust. It definitely takes some muscle power but they turn out so cute in the end you'll be g...