Barilla® Gluten Free Lox Pasta Salad
Servings Per Recipe: 6
Calories: 538
% Daily Value *
protein: 13.8g 28 %
carbohydrates: 83.1g 27 %
dietary fiber: 1.9g 8 %
sugars: 0.3g
fat: 16.8g 26 %
saturated fat: 2.4g 12 %
cholesterol: 76.1mg 25 %
vitamin a iu: 451.8IU 9 %
niacin equivalents: 2.7mg 21 %
vitamin b6: 0.1mg 8 %
vitamin c: 9.6mg 16 %
folate: 16.1mcg 4 %
calcium: 29mg 3 %
iron: 1mg 6 %
magnesium: 17.3mg 6 %
potassium: 195.3mg 6 %
sodium: 1100mg 44 %
calories from fat: 150.8
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
