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Pasta Side Salad Made Over

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"We cut the fat-but not the creamy, delicious flavor-from our favorite pasta side salad."
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50 m servings 214 cals
Original recipe yields 6 servings (4 cups)


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Nutrition Facts

Per Serving: 214 calories; 8.5 g fat; 24.8 g carbohydrates; 10.6 g protein; 17 mg cholesterol; 349 mg sodium. Full nutrition

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