Recipe by: Gail Cobile
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May we suggest
A simple white cake with magical custard filling!
Chocolaty, creamy, cakey, magical!
Chock full of salt, caramel & chocolate!
Cook 5-star weekday dinners every time.
This is a great recipe to use up bits and pieces from the pantry. Todays cake mixes are 16 1/2 ounces so I added 6 tablespoons of flour to make up the difference. I didn't have the toffee chips ...