Chane's Beer and Rye Beef Stew
You can also make this using lamb, deer, elk, or bison. Use chicken broth for a lighter flavor.
Substitute 6 ounces fresh mushrooms for the canned if desired. You can substitute blue agave nectar for the sugar if desired.
The more caraway you add, the richer the beer base with be, so if you love the taste of a porter, add more caraway and all rye flour.
To save time, you can cook on High for 2 hours at the end.