Easy Granola Bars
Aliceyn Fokuhl
Ingredients
35 m servings 179- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
- In a large bowl, mix together the oats, sweetened condensed milk, butter, coconut, almonds, chocolate chips and cranberries with your hands until well blended. Press flat into the prepared pan.
- Bake for 20 to 25 minutes in the preheated oven, depending on how crunchy you want them. Lightly browned just around the edges will give you moist, chewy bars. Let cool for 5 minutes, cut into squares then let cool completely before serving.
Footnotes
- Tip
- Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Nutrition Facts
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Reviews
Read all reviews 687846 Ratings
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This recipe is SO easy, versatile, and FAST. I’ve made them so often that I have this memorized! My husband loves these. I mix in 3½-4 cups of whatever he wants (even a ½ cup of Optimum Nutritio...
I had high hopes for this recipe -- I really love granola bars. Unfortunately, I was disappointed. The flavor was good (although I probably would reduce the amount of chocolate chips), but t...
This recipe is SO easy, versatile, and FAST. I’ve made them so often that I have this memorized! My husband loves these. I mix in 3½-4 cups of whatever he wants (even a ½ cup of Optimum Nutritio...
I don't actually want to rate my recipe, just offer some changes. This is the original recipe that I put in, but what I actually do is use 3 cups oats and 3-4 cups of mixed'whatever'. The more y...
On my first attempt to make these I used regular rolled oats instead of quick and they had a raw oat taste because the oats were too thick to cook in that amount of time, without burning the con...
This is so easy, and easy to make it as good-for-you as you want. I use freeze dried edama beans and soy nuts and any dried fruit I have around, and my husband loves it. Hint: put the unopend ca...
These are fantastic. I line a 10'x15' cookie sheet with parchment. I omit the butter and use low fat condensed milk. I reduced the coconut to 1/2 cup. Deleted the choc chips. Added raisin...
This is a fantastic recipe! I leave out the butter and use skim condensed milk and it turns out great. This is a quick, easy, versatile recipe that has turned our house into granola bar-junkie...
Really good when you use flavored oatmeal. I use about one cup (2 packages) of maple brown sugar flavored instant oatmeal and use two cups of the regular. Of course, then I leave out some of t...
I had high hopes for this recipe -- I really love granola bars. Unfortunately, I was disappointed. The flavor was good (although I probably would reduce the amount of chocolate chips), but t...
Unbelievable good! I enhanced the nutritional value by adding about 1/2 cup wheat germ. My kids loved them and I am going to use them for my daughter's "snack sharing" day at school. You can mak...