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Cranberry Almond Snack Bites

 made it  |  0 reviews   |   photos
Megan Olson

"A sweet no-bake snack treat made with simple ingredients and in just minutes. A healthy lunch box snack! Store in an airtight container in the refrigerator."
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15 m servings 104 cals
Original recipe yields 18 servings

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  • Prep

  • Ready In

  1. Place cranberries and dates in a food processor; pulse until a paste forms. Add almonds, almond meal, almond butter, and almond extract and pulse just until mixture comes together.
  2. Wet hands with water and shape mixture into 1-inch balls.

Nutrition Facts

Per Serving: 104 calories; 6.3 g fat; 11.1 g carbohydrates; 2.4 g protein; 0 mg cholesterol; 17 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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