A sweet no-bake snack treat made with simple ingredients and in just minutes. A healthy lunch box snack! Store in an airtight container in the refrigerator.

Gallery

Recipe Summary

prep:
15 mins
total:
15 mins
Servings:
18
Yield:
18 servings
Advertisement

Ingredients

18
Original recipe yields 18 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place cranberries and dates in a food processor; pulse until a paste forms. Add almonds, almond meal, almond butter, and almond extract and pulse just until mixture comes together.

    Advertisement
  • Wet hands with water and shape mixture into 1-inch balls.

Nutrition Facts

104 calories; protein 2.4g; carbohydrates 11.1g; fat 6.3g; sodium 16.9mg. Full Nutrition
Advertisement