Rating: 5 stars
22 Ratings
  • 5 star values: 18
  • 4 star values: 3
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

5 ingredients, amazing tacos.

Recipe Summary

cook:
7 mins
total:
17 mins
prep:
10 mins
Servings:
2
Yield:
2 tacos
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix chorizo and chipotle peppers in adobo sauce together in a bowl.

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  • Heat a skillet over medium-high heat; add chorizo mixture and cook until crisp, 5 to 7 minutes. Transfer chorizo to a plate, reserving grease in the skillet.

  • Heat tortillas in the reserved grease in skillet over medium heat until warmed, 1 to 2 minutes per side. Stack 2 tortillas on top of each other for each taco. Fill with chorizo, onion, and cilantro.

Nutrition Facts

262 calories; protein 10.4g; carbohydrates 25.8g; fat 13.2g; cholesterol 26.4mg; sodium 465.6mg. Full Nutrition
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