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RITZ Creamy Tomato and Spinach Fireflies

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"With a red grape tomato for a head, and a yellow one for the 'light,' these whimsical firefly bites will delight both kids and adults."
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10 m servings 69 cals
Original recipe yields 6 servings


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  • Prep

  • Ready In

  1. Spread crackers with cream cheese spread.
  2. Top each cracker with 1 EACH red and yellow tomato, and 2 spinach leaves to resemble firefly as shown in photo.
  3. Use toothpick to poke 2 small holes into each firefly "head"; insert chives for the antennae.


  • Tips:
  • Substitute:
  • Prepare using fresh basil leaves.

Nutrition Facts

Per Serving: 69 calories; 3.2 g fat; 8.9 g carbohydrates; 2.5 g protein; 4 mg cholesterol; 102 mg sodium. Full nutrition

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