Mexican-Inspired Fruit Salad
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Ingredients20 m servings 116 cals
Original recipe yields 8 servings
- Combine pineapple, strawberries, cucumber, and mango in a bowl; add lemon juice and mix well. Sprinkle chile powder over the top and stir. Top salad with more chile powder.
Per Serving: 116 calories; 0.5 g fat; 30.7 g carbohydrates; 1.6 g protein; 0 mg cholesterol; 5 mg sodium. Full nutrition