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Ingredients15 m servings 340 cals
Original recipe yields 4 servings (4 burgers)
- Mix ground beef and Montreal steak seasoning together in a bowl. Form mixture into 4 patties.
- Preheat grill for medium heat and lightly oil the grate. Grill patties until browned, 5 to 6 minutes per side.
- Serve grilled patties on hamburger buns.
Per Serving: 340 calories; 15.7 g fat; 21.5 g carbohydrates; 26.2 g protein; 79 mg cholesterol; 505 mg sodium. Full nutrition
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