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Ingredients4 h 10 m servings 135 cals
Original recipe yields 10 servings
- Mix strawberry-flavored gelatin and lemon-flavored gelatin together in a bowl; pour in the boiling water and stir until gelatin mixture is dissolved, at least 2 minutes. Pour the cold water into the mixture and stir until well combined.
- Pour gelatin mixture into a mold or leave in the bowl and refrigerate until partially set, about 1 1/2 hours. Mix strawberries and marshmallows into gelatin mixture. Continue chilling until completely set, about 2 1/2 hours more.
- Cook's Note:
- You can substitute the strawberries for other types of sliced fruit.
Per Serving: 135 calories; 0 g fat; 31.9 g carbohydrates; 3.1 g protein; 0 mg cholesterol; 168 mg sodium. Full nutrition
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