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Ingredients10 m servings 173 cals
Original recipe yields 16 servings
- Combine butter, 1/4 cup plus 2 tablespoons confectioners' sugar, and strawberry preserves in a large bowl; beat with an electric mixer until creamy. Cover and chill until serving.
- Cook's Note:
- Add a little more sugar and a little more preserves to make it sweeter and give it more strawberry flavor.
Per Serving: 173 calories; 17.3 g fat; 5.3 g carbohydrates; 0.2 g protein; 46 mg cholesterol; 123 mg sodium. Full nutrition
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