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My review
Ashlei's Smoked Trout Dip
ashlei
"I always have the trout dip at one of my favorite restaurants. I have finally figured out the recipe (or at least my delicious version.) Serve with crusty baguette chips, pita chips, bagel chips, etc."
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Ingredients
35 m servings 177 calsOriginal recipe yields 8 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 177 calories; 14 g fat; 2.3 g carbohydrates; 10.5 g protein; 58 mg cholesterol; 111 mg sodium. Full nutrition
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Reviews
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5/11/2017
This is a delicious recipe! Smoked trout has a more delicate flavor than smoked salmon so you don't want to overpower it with a lot of seasonings. This one is perfect! It does need to sit overni...
4/26/2017
Made as written and husband loved it. I think it could use a little more seasoning but he said it was perfect as is. I recommend letting it sit overnight to give the different flavors enough tim...
6/16/2018
WOW I am not a good cook but I like bold flavors for myself and for guests. Even I can do this this and have guests asking for the recipe
6/16/2018
I made this and it is great every one liked it really good on bagles with my coffee in the morning
4/21/2018
This recipe can simply not be any better! Been trying to find a recipe as good as the local place in town, this surpasses it. Big hit!
2/17/2018
Delicious! I made this yesterday so that it could sit overnight as the other reviewers suggested. It tasted fantastic even before I stuck it in the fridge. Thank you for posting this recipe!
12/21/2017
I made this spread with fresh land locked salmon for a neighborhood Christmas party. Everyone loved it! I served it with crackers and celery.