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Paleo Chocolate Lover's Mug Cake

Rated as 4.17 out of 5 Stars
1

"Easy, economical, and paleo. Ready in under 5 minutes!"
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Ingredients

6 m servings 363
Original recipe yields 1 servings (1 serving)

Directions

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  1. Mix almond flour, cacao powder, coconut flour, baking powder, and salt in a microwave-safe mug. Add egg, honey, coconut oil, and vanilla extract; mix well. Stir in chocolate chips.
  2. Cook in the microwave until top puffs up and center is mostly set, about 1 minute.

Nutrition Facts


Per Serving: 363 calories; 23.7 26 13 186 469 Full nutrition

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Reviews

Read all reviews 6
  1. 6 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

this is really good! The only thing I changed is the sweetener. I use 1/4 tsp stevia extract powder instead of honey.

Most helpful critical review

I really dislike giving a bad review but this didn't appeal to me. All of my ingredients were fresh and I used Mexican vanilla. My first instinct was to dust the chocolate chips with some of the...

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Least positive
Newest

this is really good! The only thing I changed is the sweetener. I use 1/4 tsp stevia extract powder instead of honey.

I really dislike giving a bad review but this didn't appeal to me. All of my ingredients were fresh and I used Mexican vanilla. My first instinct was to dust the chocolate chips with some of the...

this came out so good and totally helped with my cravings for sweet. i had to modify this a bit based on what i had on hand. i used three tbsp of almond meal bc i had no coconut flour and subbe...

SO yummy and filling!

This was great!

I double recipe. I also added a little more oil to avoid the dryness still not enough, very dry like corn bread. I love the coconut flavor it has and the texture is different than regular but al...