Holiday Leftovers Sandwich
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Ingredients15 m servings 352 cals
Original recipe yields 4 servings
- Preheat oven to 425 degrees F and toast buns till golden brown.
- Combine cream cheese, chives and parsley.
- Spread 1 tablespoon of herbed cream cheese over toasted buns of each sandwich. Then layer with spring mix and sliced turkey.
- Top with cranberry sauce.
Per Serving: 352 calories; 14.2 g fat; 31.8 g carbohydrates; 22.8 g protein; 74 mg cholesterol; 351 mg sodium. Full nutrition