French Onion Soup XI

I had to make a quickie dinner tonight and decided on soup being that my daughter Ashley is home with a really nasty cold, coupled with the fact that it's freezing here in N.J.!! I'm not complai...

This was a big hit with my friends! Everyone loved it! On demand, I ended up making this the next week for another party! Thanks!***Update. Almost 5 years later I am still making this recipe...

I've tried many french onion soup recipes, and this one was pretty good. I reduced the number of onions to 6 and I added two tablespoons of flour to the onions right before they finished cookin...

This soup was very flavorful I added a splash of red wine for color. I did use Vidallia onions which made the soup far too sweet. I would stick to white or yellow onions.

It is VERY unusual when I don't doctor up a recipe. In the case of this one, it was not necessary. Did add a bit more dry mustard and black pepper than called for, and used Feta instead of Gr...

I have never made French Onion Soup before this recipe is not only easy, it tastes fantastic! My husband has been wanting me to make French onion soup because its his favorite. Well my husband s...

Very good recipe! Seasonings are always what I am most tentitive about and it is what makes a good dish great. I used a half bottle of Bass Dark Ale, a little sugar to brown up the onions nicely...

This has been a hit whenever I serve it. I never use large sweet onions, so I don't need as many as the recipie calls for. A cup measurement would be nice. I also put a little worchestershire s...

This soup is absolutely delicious. I love the addition of the beer (rather than the wine that many onion soup recipes use). I used Newcastle brown ale and it added a nice taste to the recipe. ...