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Ingredients10 m servings 226 cals
Original recipe yields 3 servings
- Place 3 scoops of vanilla ice cream into a blender; blend until smooth. Add strawberry syrup; blend until evenly distributed, about 1 minute. Add strawberries; blend for 1 minute. Pour mixture into a bowl.
- Place remaining 3 scoops of vanilla ice cream into a blender; blend until smooth. Add chocolate syrup; blend until evenly distributed, about 1 minute. Add bananas; blend for 30 seconds. Pour strawberry mixture back into the blender; blend together, about 30 seconds.
- Divide mixture evenly among 3 glasses.
Per Serving: 226 calories; 5.1 g fat; 45.1 g carbohydrates; 2.8 g protein; 18 mg cholesterol; 55 mg sodium. Full nutrition
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