Edible Cookie Chip Dough

Name: Edible Cookie Chip Dough
Prep time: 10 min
Total time: 70 min
Ingredients: 2 cups all-purpose flour; 0.5 cup white sugar; 0.33333334326744 cup brown sugar; 1 pinch salt; 0.5 cup whole milk; 0.33333334326744 cup butter, melted; 1 teaspoon vanilla extract; 0.66666668653488 cup chocolate chips

4.1

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26 Reviews

19 Photos

A recipe that you can eat with or without baking. Kids can help make this in the kitchen and you can bake it the next day if you prefer.

Recipe by KrysDannielle

Published on June 19, 2020

19

Prep Time:

10 mins

Additional Time:

1 hrs

Total Time:

1 hrs 10 mins

Servings:

12

Yield:

1 cookie dough log

Jump to Nutrition Facts

Ingredients

2 cups all-purpose flour
½ cup white sugar
⅓ cup brown sugar
1 pinch salt
½ cup whole milk
⅓ cup butter, melted
1 teaspoon vanilla extract
⅔ cup chocolate chips (Optional)

Directions

Mix flour, white sugar, brown sugar, and salt together in a large bowl. Add milk, butter, and vanilla extract; stir with a wooden spoon until dough is combined. Fold in chocolate chips.
Turn dough out on a large piece of plastic wrap; roll into a log and wrap up tightly. Freeze until firm, about 1 hour. Cut dough with a wet knife; it will be sticky.

Cook's Notes:

You can replace the whole milk with Lactaid(R) milk if you are lactose intolerant.

If you're a nut fan, add 1/3 cup of toasted walnuts for an extra crunch.

To make into cookies, drop spoonfuls of dough onto a greased baking sheet and bake at 350 degrees F (175 degrees C) until golden brown on the bottom, about 20 minutes. Serve warm with vanilla ice cream.

Nutrition Facts (per serving)

228	Calories
8g	Fat
37g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 228
% Daily Value *
Total Fat 8g	11%
Saturated Fat 5g	26%
Cholesterol 15mg	5%
Sodium 57mg	2%
Total Carbohydrate 37g	13%
Dietary Fiber 1g	4%
Total Sugars 20g
Protein 3g
Calcium 24mg	2%
Iron 1mg	7%
Potassium 81mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.